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Dinner

ANTOJITOS

Pork Belly Chicharron 🌶️ 22
crispy heritage pork belly, pineapple-habanero glaze, hibiscus-pickled onion, plantain chips

Queso Fundido 16
shishito peppers, caramelized shallots, oaxaca, chihuahua, and monterey cheese and your choice of chorizo or birria mushrooms
extra tostadas +2

Wagyu Tlayuda 19
black beans, avocado, chile, smoked manchego ,hoja santa

Empanadas (2) 🌶️ 14
smoked chicken tinga

FEBUARY FEATURES

Antojitos: Wagyu Beef Tartare 18
Achiote, pickled shallot, avocado lime emulsion cilantro, crispy tortillas

Mains: Costilla Dino 64
Bone-in short rib, pasilla-coffee jus, black beans, charred pineapple escabeche, smoked pepitas, epazote, Huarache

Dessert: Guava & Cheese Cheesecake 14
guava glaze, lime, coconut crumble, hoja santa

FROM THE SEA

Hamachi Crudo* 🌶️ 22
smoked roma tomato leche de tigre, guacamole pea mousse, crispy corn husk threads, serrano chile oil

Tuna Guacamole* 18
fresh guacamole topped with sesame and tuna tartare served with charred tostadas
extra tostadas +2

Oysters al Pastor Rockefeller 23
roasted oysters with pineapple chile butter, masa crumble, cilantro oil, micro herbs

SOUPS & SALADS

Pollo al Fuego Sopa 11
guajillo chicken broth, radish, cilantro oil, charred corn, pulled chicken, crisp chicken skin

Heirloom Tomato and Poached Pear Salad 16
hibiscus pickled onion, spiced pepita brittle, tempura avocado, shaved manchego, herb salad

Chopped Salad 14
crispy tortilla strips, black beans, queso fresco, pico de gallo, charred corn, jicama, avocado, romaine & avocado ranch

Mexican Caesar Salad 14
romaine hearts, heirloom cherry tomato, pickled onion, queso fresco, corn croutons, caesar dressing

add to any salad: avocado +3 al pastor chicken +7 carne asada +8 orange ancho shrimp +9

MAINS

Octopus a la Plancha 28
purple potato chorizo espuma, smoked avocado purée, salsa macha vinaigrette, toasted pepita, cascabel chile, cilantro

Scallop Pozole Verde 39
seared scallops over green corn grits with tomatillo serrano broth, radish, pepitas, cilantro oil

Chicken al Pastor Ballotine 32
pineapple gualillo glaze, Oaxacan mole, arepa, white bean chorizo purée, crispy leeks, roasted plantain

Carne Asada* 44
grilled hanger steak, potato pavé, carmelized onion puree, mezcal jus

Hamachi Collar Asado 32
grilled hamachi collar, blue corn tamal cake, cucumber and green papaya salad, pickled fresno, cilantro, charred citrus, aji mole amarillo

Black Garlic Elote Risotto 28
creamy risotto with black garlic, charred corn, crispy mushrooms, pickled fresno, cilantro

Enchiladas Verde 21
calabacitas, black beans, pico, grilled corn, salsa verde, mixed cheese, mexican crema, pickled red onion and served with chipotle slaw, rice and beans

Add ons: avocado +3 tinga chicken +7 carne asada +8 orange ancho shrimp +9

Lent Seafood Feature

Corn Steamed Red Snapper 54
pasilla and achiote oil, brothy ayocote beans, tomato chile relish, herb salad

Para La Mesa

Para La Mesa 85 (for 2)/ 150 (for 3-4)

This meal is for the whole table with choice of epic meats and family style sides served with a spread of toppings featuring cilantro & onion, pickled onion, fresh limes, queso fresco, peanut salsa macha, & fresh corn tortillas.

2 People – Choose (1) Meat & (1) Side

3-4 People – Choose (2) Meats & (2) Sides

– Cochinita Pibil (braised Duroc pork shank)
– Wagyu Flat Iron Steak*
– Lamb Shank Birria
– Beef Cheek Barbacoa

Street Tacos

your choice of 3 tacos, served with rice and charro beans or plantains 23

Smoked Chicken Tinga
mole verde, queso fresco, cilantro, onions

Blackened Shrimp
charred pineapple pico, cucumber crema

Papas al Chipotle
guacamole, chipotle mole, queso fresco

Beef Cheek Barbacoa 🌶️
habanero salsa, cilantro, onions

SIDES

Guacamole 8

Queso 8

Salsa Trio 8
verde, roja, pico

Plantains 9

Spanish Rice 8

Street Corn 10

Charro Beans 🌶️8
chorizo, pepper, onions, queso fresco

Calabacita Succotash 9
mexican squash, grilled corn, black beans, pico, queso fresco

DESSERTS

Carajillo Flan 13
espresso, tequila, citrus crema, blood orange, toasted pepitas

Oaxacan Chocolate Tart 13
chocolate crémeux, mezcal caramel, house-made cajeta ice cream, passionfruit gel, cocoa nib shard

Churros 12
dulce de leche and spiced chocolate sauce

Quatro Leches Cake 14
macerated strawberries, toasted meringue

Tip the kitchen!

Wondering about the matraca noise makers? Our Tip The Kitchen program is a completely optional way for guests to show appreciation directly to the chefs that prepare your food. Just like the tip you give your server, 100% of this money goes directly to the kitchen staff. If you’ve had an especially delicious meal, let your server know you’d like to tip the kitchen. We’ll bring you the matraca and give them a round of applause!

*CONSUMING RAW OR UNDER-COOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS. PLEASE ALERT YOUR SERVER TO ANY FOOD ALLERGIES OR AVERSIONS.

PLEASE NOTE: FRIED ITEMS ARE PREPARED IN BEEF TALLOW. PLEASE INFORM YOUR SERVER OF ANY DIETARY RESTRICTIONS SO WE MAY ACCOMMODATE YOUR NEEDS.

🌶️ INDICATES SPICY

Drinks

MARGARITAS

Tommy’s Margarita 15
choice of el jimador tequila or 400 conejos mezcal (+2), lime, agave

Coin-Style Margarita 15
choice of el jimador tequila or 400 conejos mezcal (+2), orange liqueur, lime, agave

Spicy Margarita 15
choice of el jimador tequila or 400 conejos mezcal (+2), lime, agave, spicy peppers

Cadillac Margarita 23
tequila ocho plata, grand marnier, lime, agave

Frosé Paloma 16
corazón blanco tequila, l.a. cetto rosé, grapefruit, lime, agave

AGAVE SPIRIT FLIGHTS

Our curated agave flights allow you to experience the delicious nuances between producers and regions in each category.
Curious to try more? Don’t forget to ask your server about our Agave Passport program!

Blanco Flight 23
lalo
don julio blanco
don fulano blanco

Reposado Flight 27
tequila ocho reposado
siete leguas reposado
el tesoro reposado

Anejo Flight 31
cenote anejo
flecha azul anejo
herradura anejo

Mezcal Espadin Flight 33
vago elote
montelobos
real minero

BEERS

rotating selection

Pacifico 6

Modelo 6

Modelo Negra 6

Juicy Jay 8
East Coast IPA
by Legion Brewing

Island Time 8
Mexican Style Lager
By Resident Culture Brewing

Mango Cart 6
Mango Wheat Ale
By Golden Road Brewing

Strawberry Guava 6
Hard Seltzer
By Topo Chico

AGUA FRESCAS & SODAS

Blackberry Basil Agua Fresca 6
Tamarindo Agua Fresca 6
Mexican Coke 4
Mexican Sprite 4
Diet Coke 4
Jarritos 4 *Various Flavors
Topo Chico 4