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Dinner

BAR SNACKS

Esquites 11
Sweet corn, fermented chile butter, lime, cotija, cilantro

Tuna Guacamole* 18
fresh guacamole topped with sesame and tuna tartare served with tostadas
extra tostadas +2

Queso Fundido 16
shishito peppers, caramelized shallots, oaxaca, chihuahua, and monterey cheese and your choice of chorizo or birria mushrooms
extra tostadas +2

Salsa Trio 8
verde, roja, pico de gallo, served with tostadas

Street Tacos

Chicken Tinga 6
mole verde, queso fresco, cilantro, onions
Lengua 7
cascabel-glaze, nopal chimichurri, fresh herbs
Duck Carnitas 7
duck confit, pickled onions, crispy duck skins, fresh herbs, citrus crema
Papas Brava 5
guacamole, chipotle mole, queso fresco

FIRST

Baby Gem Salad 17
mezcal vinaigrette, shaved fennel, orange, pepitas, cotija, herbs, aleppo

Shrimp Aguachile 18
guajillo, lime, cucumber, jícama, torched banana, toasted nut

Lobster Enchiladas 34
guajillo broth, lobster crema, roasted poblano, sweet corn, lime, cotija, chile oil

Empanadas 🌶️ 14
smoked chicken tinga

Waygu Beef Tartare 18
achiote, pickled shallot, avocado lime emulsion, cilantro, crispy tortillas

Chicharrones 🌶️ 22
crispy pork belly, pineapple-habanero glaze, hibiscus-pickled onion, plantain chips

Octopus A La Plancha 28
purple potato chorizo espuma, smoked avocado purée, salsa macha vinaigrette, toasted pepita, cascabel chile, cilantro

Hamachi Collar 🌶️ 32
grilled hamachi collar, blue corn tamal cake, cucumber and green papaya salsa, pickled fresno, cilantro, charred citrus, aji mole amarillo

MAINS

Carne Asada* 44
grilled hanger steak, potato pavé, carmelized onion puree, mezcal jus

Scallop Pozole Verde 39
seared scallops over green corn grits with tomatillo serrano broth, radish, pepitas, cilantro oil

Elote Risotto 28
black garlic, charred corn, crispy mushrooms, queso fresno, pickled fresno, cilantro

Chicken al Pastor Ballotine 32
pineapple gualillo glaze, Oaxacan mole, arepa, white bean chorizo purée, crispy leeks, roasted plantain

COSTILLA DINO

78 (serves 2)

bone-in short rib, pasilla-coffee jus, black beans, charred pineapple escabeche, smoked pepitas, epazote, tortillas

Para La Mesa

150 (serves 3-4)

This shareable main course is for the whole table, served with a half pound of Wagyu Flat Iron Steak* and an entire Cochinita Pibil (braised Duroc Pork Shank) with family style sides of Esquites and Papas Bravas and a full spread of toppings featuring cilantro & onion, pickled onion, fresh limes, queso fresco, peanut salsa macha, & fresh corn tortillas.

Para La Mesa

85 (serves 2)

The Para La Mesa experience but scaled perfectly for two. Choice of one protein and one side.

DESSERTS

Oaxacan Chocolate Tart 13
chocolate crémeux, mezcal caramel, house-made cajeta ice cream, passionfruit gel, cocoa nib shard

Churros 12
dulce de leche and spiced chocolate sauce

Guava Cheesecake 14
guava glaze, lime, coconut crumble, hoja santa

Buy the kitchen a round! 15

Send the kitchen crew some love, we’ll bring you the Matraca so you can let them know they crushed it! 100% of the proceeds go to kitchen team

*CONSUMING RAW OR UNDER-COOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS. PLEASE ALERT YOUR SERVER TO ANY FOOD ALLERGIES OR AVERSIONS.

PLEASE NOTE: FRIED ITEMS ARE PREPARED IN BEEF TALLOW. PLEASE INFORM YOUR SERVER OF ANY DIETARY RESTRICTIONS SO WE MAY ACCOMMODATE YOUR NEEDS.

🌶️ INDICATES SPICY

Drinks

MARGARITAS

Tommy’s Margarita 15
choice of el jimador tequila or 400 conejos mezcal (+2), lime, agave

Coin-Style Margarita 15
choice of el jimador tequila or 400 conejos mezcal (+2), orange liqueur, lime, agave

Spicy Margarita 15
choice of el jimador tequila or 400 conejos mezcal (+2), lime, agave, spicy peppers

Cadillac Margarita 23
tequila ocho plata, grand marnier, lime, agave

Frosé Paloma 16
corazón blanco tequila, l.a. cetto rosé, grapefruit, lime, agave

AGAVE SPIRIT FLIGHTS

Our curated agave flights allow you to experience the delicious nuances between producers and regions in each category.
Curious to try more? Don’t forget to ask your server about our Agave Passport program!

Blanco Flight 23
lalo
don julio blanco
don fulano blanco

Reposado Flight 27
tequila ocho reposado
siete leguas reposado
el tesoro reposado

Anejo Flight 31
cenote anejo
flecha azul anejo
herradura anejo

Mezcal Espadin Flight 33
vago elote
montelobos
real minero

BEERS

rotating selection

Pacifico 6

Modelo 6

Modelo Negra 6

Juicy Jay 8
East Coast IPA
by Legion Brewing

Island Time 8
Mexican Style Lager
By Resident Culture Brewing

Mango Cart 6
Mango Wheat Ale
By Golden Road Brewing

Strawberry Guava 6
Hard Seltzer
By Topo Chico

AGUA FRESCAS & SODAS

Blackberry Basil Agua Fresca 6
Tamarindo Agua Fresca 6
Mexican Coke 4
Mexican Sprite 4
Diet Coke 4
Jarritos 4 *Various Flavors
Topo Chico 4