BAR SNACKS
Esquites 11
Sweet corn, fermented chile butter, lime, cotija, cilantro
Tuna Guacamole* 19
fresh guacamole topped with sesame and tuna tartare served with tostadas
extra tostadas +2
Queso Fundido 17
hatch chili rajas, oaxaca, chihuahua, and monterey cheese and your choice of chorizo or birria mushrooms
extra tostadas +2
Salsa Trio 10
verde, roja, pico de gallo, served with tostadas
FIRST
Baby Gem Salad 17
mezcal vinaigrette, shaved fennel, orange, pepitas, cotija and manchego, herbs, aleppo
add-ons: al pastor chicken +8 | orange-ancho shrimp +10 | carne asada +12
Shrimp Aguachile 🌶️ 18
guajillo, lime, cucumber, jícama, torched banana, toasted nut, tostadas
Empanadas 🌶️ 14
smoked chicken tinga, chipotle crema
Waygu Beef Tartare* 18
achiote, pickled shallot, avocado lime emulsion, cilantro, crispy tortillas
STREET TACOS
as entree with choice of side | 2 for 23 | 3 for 31
Chicken Tinga 8
mole verde, queso fresco, cilantro, onions
Carne Asada 9
guajillo ancho butter, crispy potato matchsticks, pickled red onion, cilantro
Duck Carnitas 9
duck confit, pickled onions, crispy duck skins, fresh herbs, citrus crema
Papas Brava 7
guacamole, salsa brava, queso fresco
Orange Ancho Shrimp 8
grilled shrimp, charred pineapple pico de gallo
MAINS
Carne Asada 44
grilled hanger steak*, potato pavé, tomatillo salsa, mezcal jus
Scallop Pozole Verde 39
seared scallops, green corn grits with tomatillo serrano broth, radish, pepitas, cilantro oil
Elote Risotto 28
black garlic, charred corn, crispy mushrooms, queso fresno, pickled fresno, cilantro
Lobster and Shrimp Enchiladas 42
lobster, shrimp, grilled corn, roasted poblano, lobster crema, guajillo broth, cotija, salsa macha, cilantro
FEATURED
Para La Mesa
185 (serves 3-4)
This shareable main course is for the whole table, served with a full pound of wagyu flat iron steak* and an entire cochinita pibil (braised duroc pork shank) with family style sides of esquites and papas bravas and a full spread of toppings featuring cilantro & onion, pickled onion, fresh limes, queso fresco, peanut salsa macha, & fresh corn tortillas
Para La Mesa
85 (serves 2)
The Para La Mesa experience but scaled perfectly for two. Choice of half-pound of wagyu flat iron steak* or cochinta pibil and either papas bravas or esquites
(add an additional half-pound of wagyu flat iron* +50)
SIDES
Frijoles Con Queso 7
Papas Bravas 7
Fried Plantains 7
DESSERTS
Churros 12
dulce de leche and spiced chocolate sauce
Guava Cheesecake 14
guava glaze, lime, coconut crumble, hoja santa
Buy the kitchen a round! 15
Send the kitchen crew some love, we’ll bring you the Matraca so you can let them know they crushed it! 100% of the proceeds go to kitchen team
*CONSUMING RAW OR UNDER-COOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS. PLEASE ALERT YOUR SERVER TO ANY FOOD ALLERGIES OR AVERSIONS.
PLEASE NOTE: FRIED ITEMS ARE PREPARED IN BEEF TALLOW. PLEASE INFORM YOUR SERVER OF ANY DIETARY RESTRICTIONS SO WE MAY ACCOMMODATE YOUR NEEDS.
🌶️ INDICATES SPICY
Drinks
MARGARITAS
Frozen Hibiscus Margarita 16
blanco tequila, orange liqueur, hibiscus, lime
Strawberry 16 (pitcher 57)
blanco tequila or mezcal (+2), strawberry, rosso aperitivo, lime, agave
Passionfruit 17 (pitcher 57)
blanco tequila or mezcal (+2), passionfruit liquer, lime, agave
Spicy 🌶️ 15 (pitcher 57)
choice of blanco tequila or mezcal (+2), lime, agave, spicy peppers
Tommy’s 15 (pitcher 55)
choice of blanco tequila or mezcal (+2), lime, agave
Coin-Style 15 (pitcher 55)
choice of blanco tequila or mezcal (+2), orange liqueur, lime, agave
Cadillac 23 (pitcher 85)
tequila ocho plata, grand marnier, lime, agave
SPARKLING WINES
Montónega 16 (bottle 60)
Can Sumoi Muntanya, Catalonia, Spain
WHITE & ROSÉ WINES
Albariño 15 (bottle 56)
Bodega Garzón Albariño Reserva, Uruguay
Sauvignon Blanc 14 (bottle 52)
Lapostolle Grand Selection, Central Valley, Chile
Macabeo 15 (bottle 56)
Bodegas Frontonio Valdejalón Microcosmico, Aragón, Spain
Txakolina Rosé 16 (bottle 60)
Txomin Etxaniz, Basque Country, Spain
RED WINES
Malbec 14 (bottle 52)
Bodega Santa Julia El Burro Natural Wine, Mendoza, Argentina
Tempranillo 16 (bottle 60)
Bodegas Faustino Rioja Reserva, Rioja, Spain
Red Blend 14 (bottle 52)
Bodegas Hermanos Peciña Rioja Cosecha Señorio de Peciña, Rioja, Spain (Tempranillo, Graciano, Garnacha)
NA WINES
Fritz Muller NA White 12
Codorniu Sparkling Brut 12
COCKTAILS
Puerta Old Fashioned 16
choice of reposado tequila, mezcal (+2) or virgin bourbon, agave, bitters
Blackberry Basil Spritz 16
gin, blackberry-basil agua fresca, vanilla cordial, brut, sparkling water
Cucumber-Mint Spritz 16
st germain, cava, cucumber-mint agua fresca, sparkling water, fresh cucumber
Paloma 15 (pitcher 55)
choice of blanco tequila or mezcal (+2), grapefruit, lime, agave, jarritos grapefruit soda
Yucatan 17
mezcal, coco lopez, cucumber agave, lime
House Sangria 16 (pitcher 60)
malbec or sauvignon blanc, reposado tequila, lime, orange, pineapple, cinnamon, angostura, mint
Sol y Sombra* 17
mezcal, aperol, agave, lime, hibiscus syrup, egg white, floral bitters
Blackberry Bramble 17
blanco tequila or mezcal (+2), blackberry, black raspberry liquer, lemon, simple
SPIRIT-FREE COCKTAILS
Margarita 13
Spicy Margarita 🌶️ 13
Paloma 13
N/A Corona 6
with calmezzi thc spirit +4
BEERS
Pacifico 5
Modelo 5
Modelo Negra 5
AGUA FRESCAS & SODAS
Blackberry Basil Agua Fresca 6
Cucumber Mint Agua Fresca 6
Mexican Coke 4
Mexican Sprite 4
Diet Coke 4
Jarritos 4 *Various Flavors
Agua Piedra
sparkling 12oz 5
sparkling 22oz 9
mineral 22oz 9